Looking to make a sweet treat with items you may already have on hand? As a culinary chef, MaryRuth loves to create new recipes at home to share with you all.
 

You may feel like you’re at the fair with this tasty recipe for apple fritters that you can easily make at home! Plus — they’re sugar-free, gluten-free, and dairy-free — made with monk fruit, a plant-based milk, and gluten-free flower.
 

And if you’re feeling even more creative, feel free to drizzle one of your favorite ultra absorption liposomals on top for health benefits, too! 
 

For some idea starters, the almond cookie flavored Hair Growth Max, almond vanilla flavored Magnesium Calm Liposomal, and maple hot cocoa flavored Vegan Collagen Booster Liposomal may be some great flavor options to try!

MaryRuth’s Vegan & Gluten-Free Apple Fritters Recipe

These tasty, homemade apple fritters are sugar-free, gluten-free, and dairy-free! 
 

Ingredients

For the Apple Fritters:

• 1 ½ Cups Gluten-Free Flour

• 3 Tbsp Monk Fruit

• ⅛ Tsp Salt

• 1 ½ Cups Almond Milk

• 4 Green Granny Smith Apples

• Avocado Oil (for frying)

For the Topping:

• 2 Tbsp Monk Fruit

• 1 Tbsp Ground Cinnamon

Instructions

1. In a large bowl, whisk together the flour, monk fruit, and salt, then slowly pour in the almond milk.

2. Slice the apples however you want as long as they are thin.

3. Heat the avocado oil in your pan on medium heat until hot.

4. Bread the apple slices in the flour mixture and fry on each side for about 3-4 minutes.

5. Meanwhile, you can make the topping by mixing together the monk fruit and cinnamon.

6. Remove cooked fritters from the pan and transfer a paper towel to soak up the excess oil.

7. Add the topping to the fritters and enjoy!

Product Recommendation

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Vegan Collagen Booster Liposomal

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